Biological Macromolecules and Proteins

Biological Macromolecules and Proteins

Assessment

Interactive Video

Biology, Science

9th - 12th Grade

Hard

Created by

Patricia Brown

FREE Resource

This video explores the structure and function of biological macromolecules, focusing on nucleic acids, proteins, and carbohydrates. It explains the directionality of these molecules and how it affects their function. The video delves into the structure of DNA, highlighting its anti-parallel nature and the role of hydrogen bonds. It also covers protein structure, detailing the primary to quaternary levels, and discusses the structural and storage roles of carbohydrates like cellulose, starch, and glycogen.

Read more

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the three main types of biological macromolecules discussed in the video?

Nucleic Acids, Lipids, and Carbohydrates

Carbohydrates, Lipids, and Proteins

Nucleic Acids, Proteins, and Carbohydrates

Lipids, Proteins, and Nucleic Acids

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In DNA, what is the directionality of the strands?

Anti-parallel

Parallel

5' to 3'

3' to 5'

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of bond is responsible for the primary structure of proteins?

Ionic bond

Peptide bond

Disulfide bridge

Hydrogen bond

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the secondary structure of proteins characterized by?

Linear chains of amino acids

Alpha helices and beta sheets

Three-dimensional folding

Multiple polypeptide chains

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which level of protein structure involves multiple tertiary structures interacting?

Primary

Secondary

Quaternary

Tertiary

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are carbohydrates primarily composed of?

Nucleotides

Amino acids

Fatty acids

Monomers

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does the structure of cellulose differ from that of starch?

Cellulose is branched, starch is linear

Cellulose is linear, starch is branched

Both are branched

Both are linear

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?