
Carbohydrate Structure and Function

Interactive Video
•
Biology
•
9th - 10th Grade
•
Hard

Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where is starch primarily stored in plants?
In the flowers
In the stem
In the leaves and storage organs
In the roots
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary function of amyloplasts in plant cells?
To carry out photosynthesis
To transport water
To store starch
To produce proteins
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of bond connects alpha glucose molecules in amylose?
1-4 glycosidic bond
1-3 glycosidic bond
1-2 glycosidic bond
1-6 glycosidic bond
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does the structure of amylose contribute to its function?
It dissolves easily in water
It branches frequently for rapid energy release
It coils into a helix for compact storage
It forms a straight chain for easy access
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What distinguishes amylopectin from amylose?
Amylopectin is found only in animals
Amylopectin has 1-6 glycosidic bonds
Amylopectin is unbranched
Amylopectin is a protein
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why does amylopectin allow for quicker energy release compared to amylose?
It is stored in larger quantities
It is broken down by different enzymes
It has more accessible ends due to branching
It is more soluble in water
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main polysaccharide energy store in animals?
Chitin
Glycogen
Cellulose
Starch
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