
Fats: Types, Importance, and Health Effects
Authored by Abbey Connor
Physical Ed
9th Grade
Used 1+ times

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17 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are fats also called?
Proteins
Lipids
Carbohydrates
Vitamins
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Fats help our bodies absorb _______.
vitamins
carbohydrates
minerals
proteins
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Monounsaturated fats are found in foods like raw olive oil, nuts, and _______.
avocados
potatoes
chicken
cheese
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why are fats important for our bodies?
They are the building blocks of cell membranes and hormones.
They provide flavor to food.
They help in muscle building.
They are not important.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To stay healthy, you should choose ______ fats like raw olive oil and avocados, or fatty acids like the ones found in fish.
vegetable
saturated
trans
hydrogenated
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
True or False: Foods high in fiber like vegetables, fruits, and whole grains have a high glycemic index.
True
False
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are proteins?
Proteins are nutrients that help make up the tissues in your body, like your muscles and bones. They also help transport vitamins and boost your immune system, which keeps you healthy.
Proteins are a type of sugar that provides energy for your body.
Proteins are minerals that help your body absorb water.
Proteins are fats that store energy in your body.
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