Developing Good Health Quiz 4

Developing Good Health Quiz 4

4th Grade

9 Qs

quiz-placeholder

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Developing Good Health Quiz 4

Developing Good Health Quiz 4

Assessment

Quiz

Health Sciences

4th Grade

Easy

Created by

Mrs. A. Weldon

Used 4+ times

FREE Resource

9 questions

Show all answers

1.

DROPDOWN QUESTION

30 sec • 1 pt

The (a)   system is the part of the immune system that collects tissue fluid from the body and cleans the body of pathogens. (p. 66)

circulatory

immune

integumentary

lymphatic

2.

DRAG AND DROP QUESTION

30 sec • 1 pt

Tissue fluid becomes (a)   when it enters lymph capillaries. (p. 66)

blood

lymph

thymus

white cells

3.

DROPDOWN QUESTION

30 sec • 1 pt

Tonsils and adenoids trap (a)   before you inhale or swallow them. (p. 67)

food pieces

mucus

lymphatic tissues

pathogens

4.

DRAG AND DROP QUESTION

30 sec • 1 pt

The (a)   is the largest lymphatic organ. (p. 67)

adenoid

spleen

thymus

tonsil

5.

DRAG AND DROP QUESTION

30 sec • 1 pt

The breaking down of food into a form that can be used by the body is called (a)   . (p. 79)

digestion

molecules

nutrition

waste

6.

DRAG AND DROP QUESTION

30 sec • 1 pt

Proteins which help break down food into molecules more quickly are called​ (p. 79) (a)  

enzymes

saliva

villi

waste

7.

DROPDOWN QUESTION

30 sec • 1 pt

The (a)   is the part of the digestive system where nutrients are absorbed by the bloodstream. (p. 80)

esophagus

large intestine

small intestine

stomach

8.

DROPDOWN QUESTION

30 sec • 1 pt

(a)   is not helpful in stopping the spread of pathogens. (p. 71)

Using tissues

Drinking water

Washing hands

Using hand sanitizer

9.

MATCH QUESTION

1 min • 1 pt

Match the following

villi

organ that prepares waste to leave the body (p. 80)

nutrition

tiny hair-like projections which pass nutrients to the body's bloodstream (p. 80)

large intestine

long tube that carries food from the mouth to the stomach (p. 79)

stomach

study of how nutrients in food affect the body (p. 79)

esophagus

small bag made of bands of muscles (p. 80)