What is the key to building a healthy eating pattern according to the Dietary Guidelines for Americans 2015-2020?
How to Build a Healthy Eating Pattern

Quiz
•
Health Sciences
•
9th Grade
•
Medium
Coach K
Used 1+ times
FREE Resource
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Consuming a variety of nutrient-dense foods
Eating more processed foods
Avoiding all fats
Skipping meals regularly
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT a food group mentioned in the guidelines?
A) Vegetables
B) Fruits
C) Sweets
D) Grains
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
According to the guidelines, what types of foods should you eat within each food group?
Fruits, vegetables, grains, protein, and dairy
Only fruits and vegetables
Grains and protein only
Dairy and protein only
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
True or False: The guidelines suggest eating a mix of foods from only one food group.
True
False
5.
OPEN ENDED QUESTION
3 mins • 1 pt
What percentage of calories each day should come from saturated fats according to the guidelines?
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6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following are examples of foods high in saturated fats?
Avocados
Butter
Olive oil
Almonds
7.
OPEN ENDED QUESTION
3 mins • 1 pt
How many milligrams of sodium should adults and children ages 14 and up consume each day?
Evaluate responses using AI:
OFF
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