Cheese Knowledge Quiz

Cheese Knowledge Quiz

9th Grade

15 Qs

quiz-placeholder

Similar activities

Milk quiz

Milk quiz

9th Grade

15 Qs

Cheese

Cheese

9th - 12th Grade

20 Qs

Dairy Breeds

Dairy Breeds

7th - 12th Grade

10 Qs

All About Food

All About Food

9th - 12th Grade

14 Qs

Cheese

Cheese

9th - 12th Grade

20 Qs

Milk Marketing Quiz 2

Milk Marketing Quiz 2

9th - 12th Grade

10 Qs

The Denver Omelet - Food Wishes - American-Style Omelet

The Denver Omelet - Food Wishes - American-Style Omelet

9th - 12th Grade

10 Qs

Cookery 9

Cookery 9

9th Grade

10 Qs

Cheese Knowledge Quiz

Cheese Knowledge Quiz

Assessment

Quiz

Other

9th Grade

Hard

Created by

Miranda Palmer

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cheese variety has the highest maximum moisture percentage?

Ricotta

Feta

Cream

Mozzarella

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the minimum fat percentage for Cheddar Sharp cheese?

20%

50%

33%

45%

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cheese is ripened by mold?

Brie

Blue/Bleu

Gouda/Edam

Havarti

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cheese variety originates from Greece?

Feta

Gruyere

Parmesan

Swiss

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cheese has a maximum moisture content of 32%?

Parmesan

Swiss

Cheddar Mild

Provolone

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cheese is not brine/surface salted?

Mozzarella

Cheddar Sharp

Colby

Monterey Jack

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cheese variety is ripened by bacteria and mold?

Brie

Havarti

Muenster

Provolone

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?