
Cooking Utensils
Authored by May Cortes
Other
1st - 5th Grade
Used 4+ times

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11 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is used for boiling water.
frying pan
kettle
rice cooker
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is used to grip and lift objects instead of holding them directly with hands.
whisk
tong
mortar and pestle
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A kitchen utensil that is used to pour liquids and small grained ingredients from one source into another.
kettle
funnel
rice cooker
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A kitchen appliance designed for the purpose of cooking food.
refrigerator
stove
rice cooker
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is used for frying foods.
frying pan
pot
rice cooker
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A kitchen equipment that cooks
many varieties of rice and grains.
frying pan
kettle
rice cooker
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is a cooking utensil which can be used to blend ingredients.
whisk
tong
mortar and pestle
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