Aku adalah tekhnik memasak bahan makanan di dalam cairan mendidih...

Teknik Memasak

Quiz
•
Deni Ikbal
•
Special Education
•
11th Grade
•
6 plays
•
Medium
Student preview

10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
10 sec • 10 pts
mentim
merebus
menyetup
mengukus
2.
MULTIPLE CHOICE QUESTION
10 sec • 10 pts
Berikut adalah teknik memasak basah, kecuali...
stewing
simmering
frying
poaching
3.
MULTIPLE CHOICE QUESTION
10 sec • 10 pts
merendam bahan makanan di dalam cairan berbumbu agar bahan makanan tersebut lebih enak dan tidak segera basi
marinating
stuffing
coating
glazing
4.
MULTIPLE CHOICE QUESTION
10 sec • 10 pts
Cara memasak Jamur Krispi menggunakan teknik.....
panfrying
deepfrying
steaming
blanching
5.
MULTIPLE CHOICE QUESTION
10 sec • 10 pts
Susi ingin membuat makanan semur jengkol, teknik yang tepat untuk memasak semur jengkol adalah....
simmering
poaching
stewing
blanching
6.
MULTIPLE CHOICE QUESTION
10 sec • 10 pts
Jaka baru saja pulang dari Jogja membawa oleh-oleh Bakpia, Menurut kalian apa teknik memasak bakpia?
baking
frying
larding
coating
7.
MULTIPLE CHOICE QUESTION
10 sec • 10 pts
Aku dimasak dengan cara bagaimana ya?
merebus
mengukus
menyangrai
menggoreng
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