pH & Enzyme review

A type of protein that speeds up a chemical reaction in a living thing

• pH

• Enzyme

• Macromolecule

• Scientific Method

Energy needed to get a reaction started

• denaturation

• energy

• activation energy

• pH

A specific reactant acted upon by an enzyme

• enzyme

• energy

• molecule

• substrate

The part of an enzyme or antibody where the chemical reaction occurs.

• active site

• denaturation

• control variable

• optimal temperature

A substance produced in a chemical reaction

• enzyme

• independent variable

• glucose

• product

substance that speeds up the rate of a chemical reaction

• control variable

• eperiment

• macromolecule

• catalyst

the level at which a solution is an acid or a base

• enzyme-substrate complex

• pH

• growth

• lock and key model

the model explaining that enzymes have a specific shape that fit a specific substrate

• lock and key model

• hydrolysis

• experimental variable

• puzzle piece

acids have a pH greater than 7

• true

• false

bases have a pH ranging from 7-14

• true

• false