Omega-3 and Omega-6 Fatty Acids

Omega-3 and Omega-6 Fatty Acids

Assessment

Interactive Video

Biology

9th - 10th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video discusses the balance between omega-3 and omega-6 fatty acids in our diet. It clarifies misconceptions about these fatty acids, emphasizing that omega-6 is not inherently bad but should be balanced with omega-3. The video highlights the health benefits of omega-3 and the potential risks of excessive omega-6 intake, such as heart disease and inflammation. It compares the Mediterranean diet, rich in omega-3, with the Western diet, which is high in omega-6. The video concludes with recommendations to reduce omega-6 and increase omega-3 intake for better health.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a common misconception about omega-3 and omega-6 fatty acids?

Omega-3 is harmful and omega-6 is beneficial.

Omega-3 and omega-6 are both harmful.

Omega-3 is beneficial and omega-6 is harmful.

Both omega-3 and omega-6 are equally beneficial.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a major source of omega-6 fatty acids?

Whole grains

Dairy products

Vegetable oils

Oily fish

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does the current Western diet compare to the diet of our ancestors in terms of omega-3 and omega-6 balance?

It has more omega-3 and less omega-6.

It has a balanced ratio of omega-3 and omega-6.

It has more omega-6 and less omega-3.

It has neither omega-3 nor omega-6.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which diet is enriched in omega-3 and considered healthier?

Western diet

Mediterranean diet

Keto diet

Paleo diet

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What health benefits are associated with omega-3 fatty acids?

Increased risk of asthma

Improved joint health and reduced inflammation

Increased risk of heart disease

Higher blood pressure

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What role do prostaglandins play in the body?

They are involved in digestion.

They reduce blood pressure.

They help in muscle growth.

They are key mediators of inflammation.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the effect of thromboxins on blood vessels?

They dilate blood vessels.

They strengthen blood vessels.

They constrict blood vessels.

They have no effect on blood vessels.

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