Plant Water Conservation Mechanisms

Plant Water Conservation Mechanisms

Assessment

Interactive Video

Biology

9th - 10th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video explains photosynthesis, focusing on how plants adapt to minimize water loss while maximizing sugar production in hot environments. It covers two adaptation strategies: the C4 pathway, used by plants like sugar cane and corn, which involves an extra cycle before the Calvin cycle to efficiently capture CO2, and the CAM pathway, used by water-storing plants like cacti, which opens stomata at night to reduce water loss. Both pathways involve converting CO2 into an organic acid before the Calvin cycle, but differ in timing and location of these processes.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary function of stomata during the day?

To store water

To let CO2 in and O2 out

To absorb sunlight

To produce sugar

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why do plants close their stomata at night?

To absorb more CO2

To increase sugar production

To enhance oxygen release

To prevent water loss

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a major challenge for plants in arid environments?

High water loss

Excessive sunlight

Nutrient deficiency

Low oxygen levels

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do C4 plants minimize water loss?

By opening stomata at night

By closing stomata completely

By storing water in leaves

By keeping stomata partially open

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of the mesophyll cells in C4 plants?

To store water

To produce oxygen

To convert CO2 into organic acid

To absorb sunlight

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do CAM plants reduce water loss?

By opening stomata during the day

By using bundle sheath cells

By storing CO2 as sugar

By opening stomata at night

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What happens to CO2 in CAM plants during the night?

It is used for sugar production

It is stored as an organic acid

It is released as oxygen

It is converted into water

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