Connecting Soil Health and Public Nutrition: Perspectives from a Grape Grower

The video discusses the concept of a three-legged stool in soil science, emphasizing the importance of balancing soil chemistry, biology, and physics. It highlights the decline in produce quality over the years due to incomplete agricultural practices. The speaker critiques both organic and conventional farming methods, advocating for an eclectic approach that combines the best practices from various schools of thought. The video also addresses the challenges of certifying eclectic farming and the responsibility of growers to produce superior food to combat systemic diseases.

What practices does the speaker believe destroy soil biology?

What responsibility does the speaker believe growers have towards society?

In what ways does the speaker suggest that superior nutrition can impact public health?