Doğuş Group Chairman Şahenk on Being Fast, Thinking Digitally

Ferret Shank, chairman of Doge Group, discusses the impact of the pandemic on their global restaurant operations, the innovative use of cloud kitchens, and the importance of a data-driven culture. He highlights the economic recovery in Turkey and the role of digitalization in their media business. Shank also shares personal reflections on family and the importance of maintaining a strong company culture.

What challenges did Ferret Shank face during the pandemic regarding his restaurants?

How did Ferret Shank keep his employees engaged while they were at home?

What is the concept of cloud kitchens as discussed by Ferret Shank?

In what ways did the pandemic accelerate changes in the restaurant industry according to Ferret Shank?

What measures did Ferret Shank mention regarding quality control in his kitchens?

How does Ferret Shank define the relationship with his guests?

What innovations did Ferret Shank implement in his media business during the pandemic?

What role did technology play in Ferret Shank's business during the pandemic?

What concerns does Ferret Shank have about the future economic landscape?

How did Ferret Shank's perspective on family change during the pandemic?