Beet and Carrot Stacked Salad

The video tutorial introduces a beet and carrot stacked salad recipe. It begins with a friendly conversation, followed by an explanation of root vegetables and the concept of a stacked salad. The ingredients are listed, and their nutritional value is discussed using the food pyramid. The tutorial then provides step-by-step instructions for making the salad dressing and assembling the salad, emphasizing safety tips and alternatives for those with nut allergies.

What is the difference between a tossed salad and a stacked salad?

What are the main ingredients needed to make the stacked salad?

What should you do if you have a nut allergy when making the salad?

What section of the food pyramid do beets, carrots, and field greens belong to?

How do you prepare the dressing for the salad?

Describe the process of stacking the salad.

What toppings are added to the top of the stacked salad?