Air Protein creates artificial meat from carbon dioxide

Air Protein has launched a meat substitute made from elements like carbon dioxide, oxygen, and nitrogen. This innovative product uses a proprietary technology inspired by NASA's concept of recycling carbon dioxide with microbes to create edible protein. The process is sustainable, reducing the need for agricultural chemicals and lessening the stress on arable land.

What is the primary source of the elements used in the new meat substitute?

• Plants

• Air

• Soil

• Water

Which gases are utilized in the production of foam meat?

• Oxygen, argon, and neon

• Hydrogen, helium, and methane

• Nitrogen, hydrogen, and carbon monoxide

• Carbon dioxide, oxygen, and nitrogen

What is the role of Air Protein's proprietary technology in the production process?

• It enhances the flavor of the meat substitute

• It converts elements into a protein with amino acids found in animal meat

• It reduces the cost of production

• It increases the shelf life of the product

What concept from NASA inspired the development of this technology?

• Zero-gravity food production

• Solar energy utilization

• Recycling carbon dioxide with hydrogenotrophs

• Space farming

How does the company describe the sustainability of their production process?

• It depends heavily on fossil fuels

• It requires more water resources

• It reduces stress on arable land

• It increases the use of agricultural chemicals