

Microwave Oven Safety and Functionality
Interactive Video
•
Physics, Science
•
7th - 12th Grade
•
Practice Problem
•
Medium
Sophia Harris
Used 2+ times
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who developed the RADAR technology that led to the invention of the microwave oven?
Thomas Edison
Nikola Tesla
Percy Spencer
Albert Einstein
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What phenomenon did Percy Spencer observe that led to the invention of the microwave oven?
A candy bar melted in his pocket
A radio signal was interrupted
A light bulb glowed brighter
A metal object sparked
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of waves are microwaves classified as?
X-rays
Gamma rays
Electromagnetic waves
Radio waves
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do microwaves heat food?
By altering chemical bonds
By creating frictional heat
By ionizing radiation
By direct conduction
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What component in a microwave oven generates microwaves?
A transformer
A capacitor
A magnetron
A diode
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why do microwaves interact strongly with water molecules in food?
Because water molecules are non-polar
Because water molecules are polar
Because water molecules are metallic
Because water molecules are inert
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happens to butter when microwaved?
It remains solid
It vaporizes completely
It becomes a gas
It melts quickly and sometimes violently
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