Commercial kitchen small wares

What is a roasting pan used for? A roasting pan is used to roast and bake foods, such as _________.

• meat and poultry

• ice cream and sorbet

• salads and dressings

• fruit juices and smoothies

What is a saucepan typically used for? A saucepan is used for general cooking, particularly ________ or liquid-based mixtures, on stovetops.

• liquid

• solid

• frozen

• powdered

What is the main use of a sauté (saw-TAY) pan? A sauté pan is used strictly to ________ items.

• sauté

• boil

• bake

• freeze

What is a sautoir (saw-TWAHR) pan typically used for? A sautoir pan is typically used for pan frying, stir frying, and ________ poaching.

• shallow

• deep

• slow

• rapid

What is a sheet pan used for? A sheet pan is used for a variety of cooking, from baking ________ to roasting vegetables.

• cookies

• pasta

• soup

• ice cream

What is the function of a springform pan? A springform pan is used for baking, and its spring allows the chef to easily remove the ________ from the pan.

• cake

• handle

• batter

• lid

What is a wok commonly used for? A wok is often used for frying and ________ in Asian cooking.

• steaming

• baking

• grilling

• boiling

What is the name of the kitchen tool used to create rice-like pieces of cooked food by pressing it through a sheet of small holes, known as a pierced hopper?

• Ricer

• Mandoline

• Colander

• Grater

Which rolling pin is simply a straight cylinder used to flatten or shape pastry dough?

• Rolling pin (Bakers)

• French rolling pin (Tapered)

• Textured rolling pin

• Marble rolling pin

Which rolling pin has two handles attached to a center dowel that turns and is used to flatten or shape pastry dough?

• Rolling pin (Classic)

• French rolling pin

• Marble rolling pin

• Textured rolling pin