vocabulary 1

chili

• a spicy stew containing chili peppers, meat, and often tomatoes and beans

• a sweet dessert made with chocolate and nuts

• a type of salad made with various vegetables

• a beverage made from fermented grains

pancakes

• a flat cake made from batter and cooked on a hot surface

• a type of fruit dessert served cold

• a savory dish made with meat and vegetables

• a sweet beverage made from milk and sugar

spaghetti

• a long, thin, cylindrical pasta made from wheat and water

• a type of rice commonly used in sushi

• a flat, wide pasta often served with cream sauce

• a small, round pasta used in soups

bacon

• a type of salt-cured pork

• a type of beef

• a type of chicken

• a type of fish

bagel

• a round bread roll with a hole in the middle, often boiled before baking

• a type of pastry filled with cream cheese

• a flatbread often served with hummus

• a sweet bread roll topped with icing

tall, grande, venti latte

• sizes of coffee drinks typically served at coffee shops

• types of coffee beans

• methods of brewing coffee

• flavors of coffee syrups

waffle

• a type of batter-based cake cooked in a waffle iron

• a type of pastry filled with cream

• a type of fried doughnut

• a type of sponge cake baked in a mold

chili pepper

• a fruit of plants from the genus Capsicum, used to add heat to dishes

• a type of vegetable commonly used in salads

• a spice derived from dried seeds of a plant

• a herb used for flavoring soups and stews

blueberries

• small, round, blue-purple berries that are sweet and nutritious

• large, oval, green fruits that are sour

• tiny, yellow, citrus fruits that are very sweet

• long, red, berry-like fruits that are tart

cherries

• small, round fruits that are typically red or black

• large, oval fruits that are usually yellow

• tiny, square fruits that are often green

• long, cylindrical fruits that are typically orange