Pantry / Back up

Rinsing time of Spaghetti noodles

Final cooled temperature of Spaghetti noodles

Final cooked temperature of Spaghetti Sauce

Rinsing time of Bihon

Spaghetti noodles weight without portioning basket

True or False

The setting temperature of noodle vat ( Baine Marie ) is 210F

Answer explanation

200F

True or False

Holding time of spaghetti for DINE IN order is 10 minutes

Answer explanation

Assemble to order

True or False

Minimum of 10 SAUSAGES in Spaghetti Family Pan

Answer explanation

12 Sausage

True or False

Bihon weight including portioning basket is 190grams

True or False

Using 1/2 teaspoon portion 1 ground tinapa and sprinkle on top of the palabok

Answer explanation

1/4 teaspoon