5 minutes Awareness

Which of the following foods has the highest carbon footprint per kilogram?

• Beef

• Rice

• Tofu

• Vegetables

Which of the following plant-based proteins has the lowest carbon footprint per kilogram?

• Lentils

• Chickpeas

• Quinoa

• Peas

Approximately how many liters of water does it take to produce 1 kg of beef?

• 500 L

• 1,500 L

• 5,000 L

• 15,000 L

On average, how many kilograms of food are wasted per person per year in Europe?

• • 10 kg

• 30 kg

• 120 kg

• 60 kg

Which action helps most to reduce food waste?

• Buying food in bulk because it's on sale

• Planning meals for the week

• Eating out every day

• Avoiding “ugly” fruits and vegetables

What is one environmental benefit of eating seasonal food?

• It’s more expensive

• It has lower nutritional value

• It has a smaller environmental impact

• It contains more chemicals

Which of the following plant-based foods typically requires the least amount of land to produce per kilogram?

• Rice

• Potatoes

• Peanuts

• Tofu

What is the primary reason for the high carbon footprint of dairy products compared to plant-based alternatives?

• Transportation emissions

• More land required

• Higher water usage

• Greenhouse gas emissions from livestock

How much food waste is generated globally each year, according to recent estimates?

• 500 million tons

• 1 billion tons

• 2 billion tons

• 1.3 billion tons

How many Sustainable Development Goals are there?

• 16

• 17

• 18

• 19