
Kitchen Utensils Quiz
Authored by APRIL HUBIERA
Instructional Technology
12th Grade
Used 2+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You need to flip a pancake without breaking it. What utensil should you use?
Ladle
Spatula
Knife
Peeler
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You just boiled pasta and need to remove the water. Which utensil will help you?
Colander
Whisk
Peeler
Rolling pin
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You're preparing a salad and need to peel a cucumber. What utensil do you use?
Knife
Peeler
Tongs
Grater
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You need to measure 1 cup of flour for baking. What utensil do you choose?
Measuring cup
Mixing bowl
Whisk
Slotted spoon
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You're beating eggs for an omelet. Which utensil works best?
Spatula
Whisk
Knife
Ladle
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You need to lift hot chicken pieces from a frying pan. What should you use?
Tongs
Knife
Peeler
Ice cream scoop
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You’re sifting flour to make it fine and remove lumps. What tool do you need?
Strainer/Sieve
Mixing bowl
Grater
Cutting board
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