
Cholesterol and Fatty Acids Concepts
Interactive Video
•
Biology
•
9th - 10th Grade
•
Hard
Mia Campbell
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT one of the four main categories of organic molecules?
Lipids
Carbohydrates
Minerals
Proteins
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary role of phospholipids in cells?
Energy storage
Hormone production
Forming the cell membrane
Insulation
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the process called when small molecules bond to form larger molecules by removing water?
Reduction
Oxidation
Dehydration synthesis
Hydrolysis
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of fatty acid is typically solid at room temperature?
Trans fatty acids
Polyunsaturated fatty acids
Unsaturated fatty acids
Saturated fatty acids
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What structural feature causes unsaturated fats to be liquid at room temperature?
Lack of hydrogen atoms
Presence of double bonds
Straight chain structure
Presence of single bonds
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a common source of unsaturated fats?
Butter
Lard
Beef fat
Olive oil
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the condition called when cholesterol builds up in the arteries?
Diabetes
Hypertension
Atherosclerosis
Osteoporosis
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