Kitchen Cleanliness and Safety Quiz

Kitchen Cleanliness and Safety Quiz

9th Grade

10 Qs

quiz-placeholder

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Kitchen Cleanliness and Safety Quiz

Kitchen Cleanliness and Safety Quiz

Assessment

Quiz

Life Skills

9th Grade

Hard

Created by

Jeann Pagmanua

Used 1+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of using a rubbish bin with a lid in the kitchen?

To prevent others from using it.

To eliminate odors that attract insects.

To make it look more beautiful.

To hide the contents inside.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How often should you wash and disinfect your rubbish bin?

Every day.

Once a week.

Only when it looks dirty.

Once a month.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to keep your refrigerator clean?

To make it look nice.

To keep food fresh longer.

To prevent bacterial growth.

To save electricity.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do with dirty crockery and pans after use?

Leave them in the sink.

Soak them for a few hours.

Wash them immediately.

Put them in the dishwasher only.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the recommended action for chopping boards?

Use one board for all foods.

Use separate boards for different types of food.

Keep them in a drawer.

Only wash them once a week.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How should you handle raw meat in the kitchen?

Wash your hands after handling it.

Store it in the pantry.

Use the same cutting board for all foods.

Leave it out until you are ready to cook.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a good practice for cleaning kitchen surfaces?

Use the same cloth for everything.

Only clean them when they look dirty.

Avoid cleaning to save time.

Use a paper towel for spills.

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