Aest Biotechnology
Authored by Lisa Thompson
Science
8th Grade
NGSS covered
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15 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What would be a negative side of genetically modified foods?
Lower cost of production.
Long-term health effects, such as possible allergies to proteins not found in foods before GMO’s.
Ability to produce more food in less time.
Ability to grow more nutritious food in less time.
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What would increase the money made by farmers in North Carolina through biotechnology?
Tomatoes that are different in color.
Tomatoes that are smaller.
Tomatoes that taste the same.
Tomatoes that are resistant to disease.
Tags
NGSS.HS-ETS1-3
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which suspect was most likely present at the crime scene?
Suspect 1
Suspect 2
Suspect 3
None of them match
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which are most closely related to biotechnology?
medicine and agriculture
construction and engineering
water treatment and electricity generation
communication and information technology
Tags
NGSS.HS-LS3-2
NGSS.HS-LS1-1
NGSS.HS-LS1-6
NGSS.HS-LS2-5
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which is most important when investigating ethical issues in biotechnology?
cost of the technology
advantage of the technology
public opinion of the technology
benefits of the technology outweighing the harm
Tags
NGSS.HS-LS2-7
6.
MULTIPLE SELECT QUESTION
1 min • 1 pt
Tomatoes are genetically modified to have a longer shelf-life. Which best describes a concern people have with eating GM tomatoes?
GM tomatoes do not taste as good as organic
GM tomatoes are more expensive
the DNA used to modify the tomatoes could change the DNA of the person eating the tomato
GM tomatoes ripen and rot more quickly
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which of the following is the process of using technology to create or modify living things?
Biotechnology
GMO
Pest resistant crops
Transpiration
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