SC 7 N 1 2

Quiz
•
Science
•
8th Grade
•
Hard
+11
Standards-aligned
Lisa Thompson
FREE Resource
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which would be the most likely cause of large numbers of fish dying in a stream?
a lack of nitrogen
high levels of mercury
decreased carbon dioxide
low dissolved oxygen concentration
Tags
NGSS.MS-LS2-4
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which best explains why the turbidity increases as water samples are taken closer to the shore?
Shoreline erosion causes sediment to wash into the lake.
Sediment is carried from the middle of the lake to the shore by wind.
Swimmers stir up sediment by splashing in the water near the shore.
Fish stir up sediment while feeding on plants that grow close to the shore.
Tags
NGSS.MS-LS2-3
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which would MOST LIKELY result in an unhealthy aquatic habitat?
a decrease in turbidity
a decrease in nitrates levels
an increase in water temperature
an increase in dissolved oxygen levels
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
If a large amount of fertilizer enters a lake, which will most likelyhappen?
The fish population in the lake will increase.
The temperature of the lake water will increase.
The number of fish dying in the lake will increase.
he available food supply for the fish in the lake will increase.
Tags
NGSS.MS-LS2-1
NGSS.MS-LS2-4
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which best explains why a scientist would use nets to capture and count organisms in a river?
to measure pH
to measure turbidity
to measure biodiversity
to measure temperature
Tags
NGSS.MS-LS2-5
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What does pH measure?
acidity/alkalinity
dissolved oxygen
nutrient level
turbidity
Tags
NGSS.MS-PS1-2
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which organism would make a good bioindicator?
an organism that is endangered
an organism that is tolerant of slight physical or chemical changes
an organism that has reached its carrying capacity in the ecosystem
an organism that is not sensitive to slight physical or chemical changes
Tags
NGSS.MS-LS2-5
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