Effect of Temperature and pH on Enzymatic Activity

Effect of Temperature and pH on Enzymatic Activity

9th Grade

25 Qs

quiz-placeholder

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Effect of Temperature and pH on Enzymatic Activity

Effect of Temperature and pH on Enzymatic Activity

Assessment

Quiz

Science

9th Grade

Hard

NGSS
HS-PS1-5, HS-PS1-2

Standards-aligned

Created by

Lisa Thompson

FREE Resource

25 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What happens when enzymes are heated to a high temperature?

The enzymes die.

The shapes of the enzyme are altered or denatured

The enzymes' amino acid sequence changes.

The enzymes remain the same

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

Compare the two pathways, which pathway shows the reaction that has taken place with the help of an enzyme?

Pathway 1

Pathway 2

You cannot tell from these graphs.

Both reactions involved an enzyme.

Tags

NGSS.HS-PS1-5

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which of these is NOT true?

Enzymes can denature (change shape) when the temperature gets too high.

Enzymes can only be used once in a chemical reaction. 

Extreme pH can denature enzymes.

Enzymes speed up chemical reactions. 

Tags

NGSS.HS-PS1-2

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

Based on the graph, what temperature does this enzyme work best? 

15 C

40 C

30 C

47 C

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

Based on the graph, at what temperature does this enzyme work best? 

15 C

40 C

30 C

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Enzymes in your body probably work best at which of the following temperatures>

25oC

98oC

37oC

210oC

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What are the enzymes called when they are at low temperature? 

denatured

Killed

inactive

normal

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