Pantry Station

Pantry Station

Professional Development

21 Qs

quiz-placeholder

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Pantry Station

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Assessment

Quiz

Other

Professional Development

Easy

Created by

Jomar Lorezo

Used 3+ times

FREE Resource

21 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Secondary Shelf Life of grated cheese?

DO + 24 hrs, room temperature

DO + 48 hrs, chiller temperature

DO + 24 hrs, chiller temperature

6 hrs, room temperature

2.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

A food pan used in Spaghetti Noodles

3.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What is the standard temperature of Reach in Chiller?

2-4 C

4-6 C

1-2 C

3-5C

4.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

Use _______ in handling spag noodles

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

The newly updated cooking time for 1-10 pcs Jolly Hotdog is

7 minutes

6 minutes

8 minutes

9 minutes

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What is the standard weight of Jolly Spaghetti excluding clamshell?

225-255 grams

228-244 grams

220-240grams

240-250 grams

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

True or False: The final cooked temp of Spaghetti Sauce is at least 180 F.

TRUE

FALSE

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