7 Kelas makanan
Quiz
•
Science
•
9th Grade
•
Hard
NURHAZIMAH RASHIDI
Used 2+ times
FREE Resource
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah bahan kimia yang digunakan untuk menguji kehadiran protein?
Larutan iodin
Larutan Biuret
Larutan Benedict
Larutan etanol
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Fungsi utama protein adalah:
Membekalkan tenaga
Menyimpan tenaga
Pertumbuhan dan pembaikan tisu
Mengawal suhu badan
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah akibat jika tubuh kekurangan zat besi?
Sembelit
Anemia
Obesiti
Tekanan darah tinggi
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah perubahan warna yang menunjukkan kehadiran kanji semasa ujian iodin?
Jernih menjadi kuning
Oren ke merah bata
Biru ke hitam
Merah menjadi hijau
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah bahan kimia yang digunakan untuk menguji kehadiran kanji?
Larutan iodin
Larutan Benedict
Larutan Biuret
Larutan alkohol
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ujian kehadiran glukosa menggunakan:
Larutan Benedict
Larutan Biuret
Larutan iodin
Kertas turas
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Vitamin yang larut dalam air ialah:
Vitamin A dan Vitamin E
Vitamin B dan Vitamin C
Vitamin E dan Vitamin K
Vitamin A dan Vitamin D
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