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Quiz
•
Professional Development
•
Professional Development
•
Medium
Meta Karima
Used 3+ times
FREE Resource
25 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
10 sec • 4 pts
berat adonan pangsit.......
15gr
10gr
19gr
16gr
2.
MULTIPLE CHOICE QUESTION
10 sec • 4 pts
sebutkan berapa lipatan pangsit.....
+/- 4 lipatan
+/- 6 lipatan
+/- 7 lipatan
+/- 10 lipatan
3.
MULTIPLE CHOICE QUESTION
10 sec • 4 pts
1 seal pack pangsit dengan jumlah maksimal...,.
60 pcs
90 pcs
96 pcs
70 pcs
4.
MULTIPLE CHOICE QUESTION
10 sec • 4 pts
Volume minyak goreng diisi sampai batas maksimal wajan.....
+/- 3 ruas jari telunjuk dari ujung atas wajan
+/- 5 ruas jari telunjuk dari ujung atas wajan
+/- 2 ruas jari telunjuk dari ujung atas wajan
+/- 4 ruas jari telunjuk dari ujung atas wajan
5.
MULTIPLE CHOICE QUESTION
10 sec • 4 pts
cara menyiapkan kerupuk.......
Siapkan kulit pangsit dengan ukuran 12cm x 12 cm
Potong-potong menjadi 15 bagian dengan ukuran yang sama
Pastikan kulit pangsit tidak lengket
Siapkan kulit pangsit dengan ukuran 12cm x 12 cm
Potong-potong menjadi 16 bagian dengan ukuran yang sama
Pastikan kulit pangsit tidak lengket
Siapkan kulit pangsit dengan ukuran 11cm x 11 cm
Potong-potong menjadi 15 bagian dengan ukuran yang sama
Pastikan kulit pangsit tidak lengket
Siapkan kulit pangsit dengan ukuran 12cm x 12 cm
Potong-potong menjadi 13 bagian dengan ukuran yang sama
Pastikan kulit pangsit tidak lengket
6.
MULTIPLE CHOICE QUESTION
10 sec • 4 pts
Sebutkan Prepare bahan-bahan dasar pembuatan adonan pangsit....
• Bawang Putih
• Telur
• Bumbu biang pangsi
• Ayam Fillet
• Tahu putih• Minyak Goreng
• Bawang Putih
• merica
• Bumbu biang pangsi
• Ayam Fillet
• Tahu putih• Minyak Goreng
• Bawang Putih dan merah
• Telur
• Bumbu biang pangsi
• Ayam Fillet
• Tahu putih• Minyak Goreng
• Bawang Putih
• Telur
• Bumbu biang pangsi
• Ayam Fillet
• tempe• Minyak Goreng
7.
MULTIPLE CHOICE QUESTION
10 sec • 4 pts
1 keranjang panci steam tahu mentah kapasitas.....
+/- 27kg
+/-15kg
+/- 5kg
+/- 20kg
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