Keamanan Pangan
12th Grade
•10 Qs
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Keamanan Pangan
Quiz
•
Other
•
12th Grade
•
Hard
Wiwik Iryanti
FREE Resource
10 questions
Show all answers
1.
FILL IN THE BLANK QUESTION
1 min • 1 pt
1. Jelaskan tujuan utama keamanan pangan?
2.
OPEN ENDED QUESTION
3 mins • 1 pt
2. Sebutkan 2 keselamatan kerja yang dilakukan dengan mesin pertanian, tempat kerja berdasarkan UU No.1 tahun 1970.
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3.
OPEN ENDED QUESTION
3 mins • 1 pt
3. Sebutkan 5 dari 10 penyebab kecelakaan kerja?
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4.
OPEN ENDED QUESTION
3 mins • 1 pt
4. Jelaskan yang dimaksud dengan good menufal turing platice ( GMP)
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5.
OPEN ENDED QUESTION
3 mins • 1 pt
5. Jelaskan pengertian dari uji organoleptic?
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6.
OPEN ENDED QUESTION
3 mins • 1 pt
6. Jelaskan 4 cara pengendalian hama dan penyakit dalam penyimpanan pangan?
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7.
OPEN ENDED QUESTION
3 mins • 1 pt
7. Jelaskan alasan hama dan penyakit dapat menyebabkan kerusakan dalam penyimpanan?
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OFF
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