
Tex-Mex Cuisine
Authored by Katelyn Kellerman
World Languages
10th Grade
Used 4+ times

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16 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is Tex-Mex cuisine a fusion of?
Italian and Mexican food
Texan and Mexican food
American and Italian food
French and Mexican food
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How did Mexican food and ingredients arrive in Texas?
By airplane
By ship
By Texas-Mexican Railway
By car
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common misconception about Tex-Mex food?
It is Italian food
It is Chinese food
It is Mexican food
It is French food
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the main ingredients in a Tex-Mex burrito?
Rice, beans, salsa, meat
Pasta, cheese, tomato sauce
Bread, butter, jam
Fish, chips, vinegar
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where are nachos originally from?
Texas
Coahuila, Mexico
California
New York
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common ingredient in both burritos and nachos?
Rice
Fish
Guacamole
Chocolate
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main difference between Mexican and Tex-Mex burritos?
Mexican burritos use corn tortillas
Tex-Mex burritos use more vegetables
Mexican burritos are larger
Tex-Mex burritos use wheat flour tortillas
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