ISO TS22002-1 QUIZ 1

What is the best description of NonConformity ?

• Non- fulfillment of requirement

• Failure to meet company rules and regulation

• The final product not taste good

• Customer satisfaction survey results in the company is low

Root cause analysis is a problem-solving approach that uses the analogy of roots and blooms to model cause-and-effect relationships. Rather than focusing on what’s above the surface, root cause analysis troubleshoots solutions to problems by analyzing what is causing them

• TRUE

• FALSE

Heavy metal is one type of physical Hazard

• TRUE

• FALSE

Select TWO categories of biological hazard

• Spore-forming bacteria

• Parasites

• Allergens

• Antibiotic

Which is an example of physical contamination?

• Sneezing on food

• Touching dirty food contact surfaces

• Bones in fish

• Cooking tomato sauce in a copper pan

Select 1 food may contains one of the eight most common food allergens 

• Green beans dressed with olive oil and garlic

• Smoked salmon wrapped in a lettuce leaf

• Grilled chicken with rosemary

• Melon slices wrapped with prosciutto (ham)

Which of the following is an allergen?

• 
• 

What are some examples of cross-contact that can lead to allergen exposure?

• Washing hands before handling different foods

• Using separate utensils for different foods

• Examples of cross-contact include using the same utensils for different foods, using the same cutting board for different foods, and cooking different foods in the same oil.

• Storing different foods in the same container

What types of bacteria are found in the human body?

• Staphylococcus aureus

• Bacillus cereus

• Salmonella spp.

• Clostridium botulinum

Which of the following is NOT a chemical hazard?

• Cyanide

• Bleach

• Steel Fragment

• Antimony