12 Physical & Environmental Requirements for Growth - MicroCore

12 Physical & Environmental Requirements for Growth - MicroCore

Professional Development

10 Qs

quiz-placeholder

Similar activities

Prosthetics

Prosthetics

5th Grade - Professional Development

8 Qs

STC Assessment 2

STC Assessment 2

Professional Development

12 Qs

Fatty Acid Metabolism

Fatty Acid Metabolism

Professional Development

13 Qs

MH - Salamanders

MH - Salamanders

Professional Development

15 Qs

Fungal Pathogens

Fungal Pathogens

Professional Development

12 Qs

Takehome Questions for the Basic Microbiology Part 1 - MicroCore

Takehome Questions for the Basic Microbiology Part 1 - MicroCore

University - Professional Development

10 Qs

9.2 Microbial Physiology Module 9: Metabolism

9.2 Microbial Physiology Module 9: Metabolism

Professional Development

10 Qs

Extreme Environment and Biofilm - MicroCore Review Center

Extreme Environment and Biofilm - MicroCore Review Center

University - Professional Development

10 Qs

12 Physical & Environmental Requirements for Growth - MicroCore

12 Physical & Environmental Requirements for Growth - MicroCore

Assessment

Quiz

Biology

Professional Development

Medium

Created by

MicroCore RC

Used 39+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following elements are required by microorganisms?

Carbon

Nitrogen

Sulfur

Potassium

All of the aforementioned elements are required

Answer explanation

Media Image

Answer: E. Chemical nutrients such as carbon, nitrogen, sulfur and potassium are required for the growth of microbial populations. Organisms use a variety of nutrients for their energy needs and to build organic molecules and cellular structures.

 

Reference: Madigan, M. T., Bender, K. S., Buckley, D. H., Sattley, W. M., & Stahl, D. A. (2018). Brock Biology of Microorganisms. 15th ed. Pearson Higher Education.

Yeung, A. T. (2010). Remediation technologies for contaminated sites. In Springer eBooks (pp. 328–369). https://doi.org/10.1007/978-3-642-04460-1_25

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Generally, what is the temperature requirement of human pathogenic bacteria?

Thermophiles

Mesophiles

Psychrophiles

Psychrotrophic

Halophiles

Answer explanation

Media Image

Answer: B. Since normal human body temperature is 37°C, the majority of human pathogens are mesophiles, as are most of the organisms comprising the human microbiome.

 

Reference:

Gutierrez, C., Somoskovi, A., Natarajan, K., & Bell, D. (2018). Need for better adherence to optimal incubation temperature for quality laboratory diagnostics and antibiotic resistance monitoring. African Journal of Laboratory Medicine, 7(2). https://doi.org/10.4102/ajlm.v7i2.789

Madigan, M. T., Bender, K. S., Buckley, D. H., Sattley, W. M., & Stahl, D. A. (2018). Brock Biology of Microorganisms. 15th ed. Pearson Higher Education.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following terms best describes microorganisms that can spoil refrigerated foods?

Psychrotrophic

Mesophilic

Anaerobic

Halophiles

Acidophile

Answer explanation

Media Image

Answer: A. Psychrotrophic bacteria are those that can grow at refrigeration temperatures and lead to the spoilage of product.

 

Reference:

Ahangari, H., Yazdani, P., Ebrahimi, V., Soofiyani, S. R., Azargun, R., Tarhriz, V., & Eyvazi, S. (2021). An Updated review on production of food derived bioactive peptides; focus on the psychrotrophic bacterial proteases. Biocatalysis and Agricultural Biotechnology, 35, 102051. https://doi.org/10.1016/j.bcab.2021.102051

Madigan, M. T., Bender, K. S., Buckley, D. H., Sattley, W. M., & Stahl, D. A. (2018). Brock Biology of Microorganisms. 15th ed. Pearson Higher Education.

Yalew, K., Pang, X., Huang, S., Zhang, S., Yang, X., Xie, N., Wang, Y., Lv, J., & Li, X. (2024). Recent development in detection and control of psychrotrophic bacteria in dairy production: ensuring milk quality. Foods, 13(18), 2908. https://doi.org/10.3390/foods13182908

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What part of the cell becomes fluid when subjected to high temperature?

Nucleoid

Cytoplasm

Cell membrane

Cell wall

Answer explanation

Media Image

Answer: C. Membrane fluidity refers to the property of cell and organelle membranes that allows them to maintain their structural integrity and function. It is influenced by temperature, with higher temperatures leading to increased fluidity. Changes in membrane fluidity can affect membrane permeability, enzyme function, and the leakage of molecules and ions across the membrane.

 

Reference:

Los, D. A., & Murata, N. (2004). Membrane fluidity and its roles in the perception of environmental signals. Biochimica Et Biophysica Acta (BBA) - Biomembranes, 1666(1–2), 142–157. https://doi.org/10.1016/j.bbamem.2004.08.002

Madigan, M. T., Bender, K. S., Buckley, D. H., Sattley, W. M., & Stahl, D. A. (2018). Brock Biology of Microorganisms. 15th ed. Pearson Higher Education.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Toxic forms of oxygen are detrimental to which group of bacteria?

Obligate aerobe

Microaerophile

Facultative anaerobe

Obligate anaerobe

Answer explanation

Media Image

Answer: D. Obligate anaerobes are microorganisms that can only survive in oxygen-free environments, as free oxygen molecules are toxic to them. These include Clostridium tetani, Clostridium botulinum, and methanogens and lack a respiratory enzyme system. Thus, they can only facilitate anaerobic respiration.

 

Reference:

Lu, Z., Imlay, J.A. When anaerobes encounter oxygen: mechanisms of oxygen toxicity, tolerance and defence. Nat Rev Microbiol 19, 774–785 (2021). https://doi.org/10.1038/s41579-021-00583-y

Yan Liu,... Haiteng Deng, in Molecular Medical Microbiology (Third Edition), 2023. https://doi.org/10.1016/C2018-1-03862-7

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following statements is true about pH as one of the factors affecting the growth and survival of microorganisms?

The optimum pH of an individual pertains to its preferred external and internal pH

No matter what extracellular pH a microorganisms prefers, the intracellular pH should be maintained near neutrality

An acidophile can grow at pH 5.8

One critical factor governing acidophily is the stability of the cytoplasmic membrane

Answer explanation

Media Image

Answer: No matter what extracellular pH a microorganisms prefers, the intracellular pH should be maintained near neutrality

Microorganisms must keep their intracellular pH near neutral because most enzymes and structural proteins only remain stable and active in this range. For example, acidophiles adapt by maintaining pH homeostasis through proton pumps, impermeable membranes, and buffering systems, allowing survival in acidic environments while protecting enzyme function.

References:

Lund PA, De Biase D, Liran O, Scheler O, Mira NP, Cetecioglu Z, Fernández EN, Bover-Cid S, Hall R, Sauer M, O'Byrne C. Understanding How Microorganisms Respond to Acid pH Is Central to Their Control and Successful Exploitation. Front Microbiol. 2020 Sep 24;11:556140. doi: 10.3389/fmicb.2020.556140. PMID: 33117305; PMCID: PMC7553086.

https://microbeonline.com/ph-requirements-microorganism/

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pseudomonas aeruginosa is a common pathogen that infects the airways and lungs of patients with cystic fibrosis disease. Given its preferred site of infection, the bacterium is probably a/an:

Obligate aerobe

Aerotolerant anaerobe

Obligate anaerobe

Facultative anaerobe

Answer explanation

Media Image

Answer: A. Pseudomonas aeruginosa are gram-negative, motile, nonfermenting, obligate aerobic rods that have minimal growth requirements in culture. Identification is usually based on the colony morphology, which is round with a fluorescent greenish color. Mucoid strains are prevalent in cystic fibrosis patients.

 

Reference: Carol F. Farver, Chapter 10 - Bacterial Diseases, Editor(s): Dani S. Zander, Carol F. Farver, In The Foundations in Diagnostic Pathology Series, Pulmonary Pathology, Churchill Livingstone, 2008, Pages 167-203, ISBN 9780443067419, https://doi.org/10.1016/B978-0-443-06741-9.50016-1. (https://www.sciencedirect.com/science/article/pii/B9780443067419500161)

Jurado-Martín, I., Sainz-Mejías, M., & McClean, S. (2021). Pseudomonas aeruginosa: An Audacious Pathogen with an Adaptable Arsenal of Virulence Factors. International Journal of Molecular Sciences, 22(6), 3128. https://doi.org/10.3390/ijms22063128

Maďar, M., Kačírová, J., Maďari, A., Mucha, R., Styková, E., & Nemcová, R. (2021). Cultivable bacterial diversity of the canine dental plaque as a potential source of bacterial infections. Acta Veterinaria Brno, 90(2), 171–178. https://doi.org/10.2754/avb202190020171

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?