
Food / Core Skills
Authored by Paige Jennings
Life Skills
9th Grade
Used 3+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happens to carbohydrates in the body?
Assist in building and repairing muscles
Regulate vital body processes
they are broken down into glucose for energy
Form new tissues and promote growth
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which nutrient is primarily responsible for building and repairing muscles and bones?
Carbohydrate
Protein
Fat/Lipid
Vitamin
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What foods are examples of fats / lipids?
strawberries
avocado
corn
green beans
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which nutrient helps regulate vital body processes, including digestion and metabolism?
Minerals
Carbohydrates
Vitamins
Proteins
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is not a food group?
Fruits
Vegetables
Sugars
Dairy
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does the term "Perishable" refer to?
A type of nutrient
When something is likely to decay or go bad quickly
A process of energy release
A type of fiber
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is "Cross Contamination"?
The transfer of nutrients
The movement of harmful bacteria from one person, object, or place to another
A type of metabolism
The breakdown of food
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