
Understanding Nutrients and Their Sources
Authored by Laurie Bennett
Health Sciences
7th Grade
DOK Level 2: Skill/Concept covered

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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which vitamin is primarily found in citrus fruits and helps in the absorption of iron?
Vitamin A
Vitamin C
Vitamin D
Vitamin K
Tags
DOK Level 2: Skill/Concept
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which mineral is essential for strong bones and teeth, and is commonly found in dairy products?
Iron
Calcium
Potassium
Magnesium
Tags
DOK Level 2: Skill/Concept
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary function of proteins in muscle function?
Provide energy
Repair and build muscle tissues
Store fat
Hydrate cells
Tags
DOK Level 2: Skill/Concept
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of carbohydrate is known for providing quick energy?
Fiber
Starch
Sugar
Protein
Tags
DOK Level 2: Skill/Concept
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What role do fats play in nutrient absorption?
They provide immediate energy
They help absorb fat-soluble vitamins
They build muscle tissue
They hydrate the body
Tags
DOK Level 2: Skill/Concept
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does water contribute to hydration in the body?
It provides calories
It helps in the absorption of minerals
It maintains fluid balance and regulates body temperature
It builds muscle tissue
Tags
DOK Level 2: Skill/Concept
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food group should you consume the most servings of per day according to a balanced diet?
Fruits
Vegetables
Grains
Proteins
Tags
DOK Level 2: Skill/Concept
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