F1: Equipment Quiz Review
Authored by Abby Spears
Hospitality and Catering
9th - 12th Grade
CCSS covered
Used 12+ times
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65 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Measuring Spoons
Dry Measuring Cups
Liquid Measuring Cups
Bowls
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Measuring Spoon
Dry Measuring Cup
Liquid Measuring Cup
Metric Wonder Cup
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Measuring Spoons
Dry Measuring Cups
Liquid Measuring Cups
Metric Wonder Cups
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Dry Measuring Cup
Liquid Measuring Cup
Measuring Spoon
Metric Wonder Cup
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Turner
Spatula
Rubber Scraper
Pastry Blender
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Turner
Spatula
Rubber Scraper
Utility Fork
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Spatula
Turner
Rubber Scraper
Basting Spoon
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