
Intro To AG
Authored by TAYLOR SCHOEN
Science
9th - 12th Grade
NGSS covered
Used 9+ times

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25 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Define Agriculture
the science and technology of producing and using plants for food, fuel, fiber, and land reclamation (a.k.a. crop production and research)
Agriculture is the science and management of the natural organisms that produce food, fiber, and other resources for human use.
the art and science of plant cultivation and management
the study of the biology and management of domesticated animals for human use
Tags
NGSS.MS-LS2-3
2.
MATCH QUESTION
1 min • 1 pt
Match the following:
Animal Production
the science and technology of producing and using plants for food, fuel, fiber, and land reclamation (a.k.a. crop production and research)
Ag Mechanics
the art and science of plant cultivation and management
Horticulture
the study of the biology and management of domesticated animals for human use
Aquaculture
raising aquatic species for food and other purposes
Agronomy
the development and maintenance of equipment and machinery for agricultural use
Tags
NGSS.MS-ETS1-1
3.
MATCH QUESTION
1 min • 1 pt
Match the following
Forestry & Wildlife Management
the study of soil and land management as it relates to use by humans
Agriscience & Biotechnology
the cultivation and conservation of forests, wildlife, and other natural resources
Soil Science
research and innovation in methods to improve the efficiency, quality, and usefulness of agricultural products
Tags
NGSS.MS-LS2-5
NGSS.MS-ETS1-1
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
About ______% of U.S. farms are operated by families
98%
12%
100%
53%
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
farmers and ranchers receive only ___ cents out of every dollar spent on food
11
4
15
23
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
One U.S. farm feeds _____ people annually
400
123
54
166
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Farm and ranch families comprise less than ___% of the U.S. population
2
5
20
3
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