
Equipment, Tools, and Utensils Quiz
Authored by RICHARD M. ESTEVES
Other
8th Grade

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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of a can sealer?
To measure ingredients
To dry fish
To seal tin cans
To cook food
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the function of the clamp in a can sealer?
Fasten the sealer in place
Hold the can cover
Adjust the pressure
Measure the weight
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of a pressure cooker?
Process food at high temperature and pressure
Measure liquid ingredients
Weigh food items
Dry fruits
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does the pressure regulator weight do in a pressure cooker?
Regulate pressure inside the cooker
Hold the cover in place
Measure temperature
Weigh food items
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the function of the smokehouse?
Chop vegetables
Boil water
Bake bread
Treat fish or meat with smoke
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of the freezer and refrigerator?
Dry fruits
Measure temperature
Grind spices
Maintain freshness of raw materials
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the function of a triple beam balance?
Measure small quantities
Weigh heavy items
Hold utensils
Chop vegetables
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