parcial cocina caliente

Quiz
•
Other
•
3rd Grade
•
Hard
Manuela Gomez
Used 2+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
¿a que temperatura se hornea en panadería?
160 grados
180 grados
200 grados en adelante
300 grados en adelante
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
¿Cuántas yemas de huevo se usan para hacer una crema pastelera con un litro de leche?
2
4
6
8
3.
FILL IN THE BLANK QUESTION
1 min • 1 pt
chorizo que tiene como uno de sus ingredientes principales el vino:
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
los triángulos de arroz japones llamados onigiri son originarios de :
china
corea
peru
japon
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
¿como se llama el arroz para risotto?
arroz basmati
arroz bomba
arroz arborio
arroz glutinoso
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
CUAL VIENE DE LA VACA
MANTEQUILLA
MARGARINA
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
ASAR ES UN METODO DE COCCION QUE SE REALIZA POR
HUMEDO
MIXTO
CONCENTRACCION
LIQUIDO
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