
Mother Sauces
Authored by COOPER COX
Other
10th Grade
Used 14+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what is roux made out of?
butter and flour
tomato
butter and sugar
milk and flour
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what is mirepoix?
mixture of fruit
bowl of butter
mixture of veggies
fish
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what are the five mother sauces
barbacue,ketchup,
mayonaise,ranch
bechamel,espagnole,
tomato,hollandaise,
veloute
butter,flour,sugar,oil
apples,bannas,pears
,oranges
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
whats the base ingredient of espagnole sauce?
chicken
fish
shrimp
beef
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
roux is made out of equal parts of?
chicken and flour
fat and flour
fat and salt
butter and suagr
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Base ingredient of Hollandaise sauce
Butter
Beef
Milk
Veal
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Base ingredient of Tomato sauce
Apple
Ketchup
Butter
Tomato
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