
U7 En el restaurante
Authored by Denise Jenkins
World Languages
10th Grade
Used 44+ times

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12 questions
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1.
MATCH QUESTION
1 min • 1 pt
Match each restaurant chain to the food item for which they are most famous.
filete a la parrilla
Ritter's
helado
Longhorn Steakhouse
bocadillo
McDonald's
pollo frito
KFC
hamburguesas
Subway
2.
MATCH QUESTION
1 min • 1 pt
Match each description with the most appropriate word
flan
Un plato italiano traidicional
plato vegetariano
Un postre originario de España y Latinoaméerica
pastel
Un porción pequeña de comida para comer antes del plato principal
espaguetis
El postre típico para celebrar el cumpleaños
entremés
Un plato que NO lleva carne
3.
LABELLING QUESTION
1 min • 1 pt
Label the objects on the table.
tenedor
taza
plato
cuchara
vaso
servilleta
cuchillo
4.
MATCH QUESTION
2 mins • 1 pt
Match each description to the appropriate word.
la mesa
Después de comer, el papel con el precio final que tú necesitas pagar
el menú
Los platos, vasos, y cubiertos se ponen en...
el camarero
La lista de platos y precios en el restaurante
la cuenta
La persona que trabaja en el restaurante
la propina
El dinero extra para el camarero
5.
LABELLING QUESTION
1 min • 1 pt
Label the typical breakfast items from the Spanish-speaking world.
yerba mate
pan con tomate
gallo pinto
chilaquiles
churros
6.
LABELLING QUESTION
1 min • 1 pt
Label the typical lunch and dinner foods from the Spanish-speaking world.
cubanos
arepas
gazpacho
tortilla de patatas
paella
ceviche
7.
LABELLING QUESTION
1 min • 1 pt
Label the typical desserts from the Spanish-speaking world.
arroz con leche
flan
tres leches
turrón
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