Meats and Poultry

Meats and Poultry

11th Grade

20 Qs

quiz-placeholder

Similar activities

Food Groups

Food Groups

8th - 12th Grade

15 Qs

Sustainable Food Consumption

Sustainable Food Consumption

8th - 12th Grade

21 Qs

PINOY FOOD TRIVIA #1

PINOY FOOD TRIVIA #1

KG - Professional Development

15 Qs

Where Does My Food Come From?

Where Does My Food Come From?

KG - University

20 Qs

Casseroles

Casseroles

9th - 12th Grade

20 Qs

Food Safety and Bacteria GRADED Activity

Food Safety and Bacteria GRADED Activity

11th Grade

21 Qs

Psych - Classical-Operant Conditioning

Psych - Classical-Operant Conditioning

11th - 12th Grade

24 Qs

Meats and Poultry

Meats and Poultry

Assessment

Quiz

Other

11th Grade

Medium

Created by

Nancy Pavlich

Used 56+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is NOT included in the poultry category?

Turkey

Quail

Lamb

Guinea

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of meat is a chicken thigh?

White meat

Dark meat

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is higher in calories and fat?

White meat

Dark meat

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Poultry should be delivered at ____ F or lower

60

0

41

21

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which birds are MAINLY raised on a farm or in a large yard?

Domestic birds

Game birds

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Can you accept a delivery of chicken wings if the tips are red?

Yes

No

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Poultry should be stored _______ ready-to-eat foods.

On top of

Next to

In separate rooms from

Below

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?