Focus 5 - Unit 3 Vocabulary
Authored by Melvin Casas
English
12th Grade
Used 3+ times
AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
24 questions
Show all answers
1.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Complete the definition
An oily fish flavoured with smoke.
2.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Complete the definition
A popular type of shellfish of which there are many varieties
3.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Complete the definition
A commonly eaten fish with white flesh (when cooked)
4.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Complete the definition
A large bird, often white, and capable of swimming, flying and walking on land
5.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Complete the definition
The meat of a young cow, in contrast to beef from older cows
6.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Complete the definition
The meat of a game animal, usually referring to deer
7.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Complete the definition
Originally from Asia, long, thin strips of dough boiled and often eaten with soup
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports
Continue with Google
Continue with Email
Continue with Classlink
Continue with Clever
or continue with
Microsoft
%20(1).png)
Apple
Others
Already have an account?
