Prakarya-Pengolahan
Authored by Neni Shinthya
Others
8th Grade
Used 6+ times
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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Jenis tanaman golongan padi-padian/rumput-rumputan…
Kacang-kacangan
Umbi-umbian
Serealia
Buah
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa nama tanaman di atas
Padi
Sorgum
Jagung
Gandum
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berikut bahan makanan yang tinggi kandungan karbohidrat, kecuali…
Kentang
Singkong
Jagung
Kedelai
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Cassava adalah nama lain dari tanaman…
Padi
Singkong
Jagung
Kacang tanah
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Olahan di atas berbahan utama
Singkong
Kentang
Talas
Ubi
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Teknik pengolahan basah dengan cara menggunakan 2 buah panci yang berbeda ukuran disebut…
Merebus
Menyetup
Mengetim
Mengukus
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Teknik menggoreng dengan minyak sedikit disebut…
Sautening
Baking
Shallow frying
Deep frying
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