QUIZ 3

QUIZ 3

Professional Development

52 Qs

quiz-placeholder

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QUIZ 3

QUIZ 3

Assessment

Quiz

Other

Professional Development

Medium

Created by

Cadyn Green

Used 1+ times

FREE Resource

52 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

science of food and dietary
supplements, and how the body uses them in
health and disease

nutrition
physics
chemistry
biology

2.

MATCH QUESTION

1 min • 1 pt

Match the following

seed coat

Middle layer:

endosperm

Outer layer:

bran

Inner layer:

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

____changes some unsaturated fatty acids into trans

fatty acids

oxidation
reduction
polymerization
hydrogenation

4.

MATCH QUESTION

1 min • 1 pt

Sources of energy : yes 2 have the same answer :B

Carbohydrates

9 calories per gram

Protein

4 calories per gram

Fat

4 calories per gram

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

about 45 nutrients we must
get from food

Macronutrients

nutrition

essential nutrients

6.

MATCH QUESTION

1 min • 1 pt

Components of a Healthy Diet

micronutrients

these nutrients are available to the body through
____the process of breaking down foods into compounds the body can use

digestion

vitamins and minerals; important
nutrients required in minute amounts

macronutrients
protein, fat, carbohydrate, and water;
important nutrients required in relatively large amounts

7.

MATCH QUESTION

1 min • 1 pt

Energy

energy

kilocalories (kcal)

are the measure of energy in
food


the ratio of a food’s essential nutrients to its calories


nutrient density

capacity to do work, calories measure energy

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