Pantry/back up Station

What is the holding time of Spaghetti noodles at room temperature?

• 1 hour

• 30 mins.

• 1. 1.5 hours

• 2 hours

What is the holding time of Spaghetti sauce over Baine Marie?

• 2 hours

• 1 hour

• 1.5 hours

• 4 hours

In the latest update what is visual reference in serving portion of spaghetti sauce?

• slightly heaping

• leveled

• over heaping

• below leveled

Answer explanation

Project SYNCH

SPAG UPDATE MEMO

In latest update what tool is used in portioning Spaghetti sauce during assembly?

• 3 oz spoodle

• 3.8 oz spoodle

• gravy ladle

• 1.5 oz spoodle

Answer explanation

Project SYNCH

spag update

(Food safety) Clean and sanitized hands should used __________ ______ in tossing and turning of noodles under running water.

_____ portion cup is used to portion and contain spaghetti noodles during soaking.

What is the holding time of Grated cheese at room temperature?

• 2 hours

• 4 hours

• 6 hours

• 8 hours

Visual reference in portion cup during portioning is below the ___ horizontal line from the bottom of the portion basket.

• 3rd

• 2nd

• 1st-2nd

• 2nd-3rd

We stir our sauce every __ minutes to avoid lumbs

• 20 mins

• 30 mins

• 5 mins

• 60 mins

Water should start boiling again_____ minutes after dropping the noodles.

• 3

• 2

• 4

• 5