
ASAS COOKING 1
Quiz
•
Other
•
6th - 8th Grade
•
Hard
Lydia Scott
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to clean as you go (cook)?
To Cross-contaminate
It helps talk to our peers more
Advanced focus on each task given
2.
MULTIPLE CHOICE QUESTION
30 sec • 3 pts
BONUS: 8oz is equal to 1 cup
True
False
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does Tsp stand for?
Tapered spoon
Teaspoon
Tablespoon
Tiny spoon
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do after using the stove?
Keep it on so the food can stay warm
touch the HOT surface
Leave it on
Be cautious and turn it off
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You wash your hands for 30 seconds.
True
False
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What can be left on the stove cooking unattended?
Water
Oil
Hamburgers or chicken
Nothing
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ms. Carnella and Ms. Scott are to help clean up each group's mess after cooking.
True
False
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