
Food Science Text Unit 1
Authored by Aleksandar Pejic
English
University
CCSS covered
Used 19+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
The article in the textbook states that freezing vegetables isn’t detrimental to their nutrients:
True
False
Tags
CCSS.RI. 9-10.2
CCSS.RI.11-12.2
CCSS.RL.11-12.2
CCSS.RL.8.2
CCSS.RL.9-10.2
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Apple is an example of an ultra-processed food:
True
False
3.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
People who consume more ultra-processed foods have a greater risk of obesity and high blood sugar levels:
True
False
4.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
We get most of our calories from ‘Group 3 – Processed foods’:
True
False
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Ultra-processed foods are high in fiber, vitamins and minerals:
True
False
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Unprocessed foods provide the major part of our calories:
True
False
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Sprouted foods and fermented foods are examples that not all processes are bad:
True
False
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