
Nutrition revision
Authored by Tanya Gibson
Professional Development
Professional Development
Used 5+ times

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15 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What are serving size?
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What are calories?
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Where is cholesterol found?
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which food item provides high levels of cholesterol in our bodies?
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
what is the definition of nutrition?
6.
MULTIPLE SELECT QUESTION
1 min • 1 pt
Which are nutrients? (select all that apply)
electrotlyes
Protein
minerals, oils and fats
vitamins and carbohydrates
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which of the following provides fuel to our body?
Proteins
Minerals
Fats
Water
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