BUN AND FILLING, CREAM
Authored by sarah yazid
Other
University
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15 questions
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1.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
Apakah fungsi tepung ?
(a)
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Manakah gred telur paling berat ?
Gred B
Gred AA
Gred B
Gred A
3.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
Berikan jenis tepung yang digunakan dalam pembuatan roti
(a)
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah fungsi butter ?
Pengilat makanan
Pelembut roti
Menambah warna
Memberi rasa lemak
5.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
Berikan jenis susu yang digunakan dalam pembuatan bun
(a)
6.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
Apakah bahan asas pembuatan roti secara turun temurun ?
(a)
7.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
Yis ada dua jenis, betul atau salah ?
(a)
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